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FOOD &BEVERAGE
AND EVENTS
The Gallery operates its own hospitality outlets and events
with a focus on quality and creativity. QAGOMA Executive Chef
Josue Lopez was named Queensland’s Citi Chef of the Year
2016, while GOMA Restaurant was one of only nine restaurants
in the state awarded two chef hats by the Good Food Guide.
It also received an
Australian Gourmet Traveller
star.
“
THE FOOD IS
MEMORABLE, IN ITS
CLEVER COMPOSITION,
ITS BLEND OF INTERESTING
INGREDIENTS, AND THE
ARTISTICALLY BEAUTIFUL
WAY IT IS PRESENTED.
”
TripAdvisor review of
GOMA Restaurant
GOMA’S ROOF
TERRACE
HAS BECOME
A POPULAR
VENUE FOR
WEDDINGS
AND PRIVATE
FUNCTIONS.
For its launch, the
Brisbane
Asia Pacific Film Festival
made the most of the venue
with some fantastic set
dressing around the
GOMA Cafe Bistro.
QAGOMA partnered
with the Scenic Rim
Regional Council on
its Eat Local Week,
a perfect fit for our
Executive Chef’s
passion for low-
mileage food.
A special Members’ Degustation
is prepared in the GOMA kitchen /
August 2015 / Photograph:
Mark Sherwood
CLOCKWISE FROMTOP LEFT /
Executive Chef Josh Lopez and Sous
Chef Ryan Ward on a research trip to
Stanthorpe / March 2015 / Photograph:
Mark Sherwood
Dusky flathead, avocado, pea garden,
allium / From the spring menu, GOMA
Restaurant / Photograph: Chloë
Callistemon
Choi Jeong Hwa
Alchemy (Circle)
2015 /
Commissioned for APT8 and installed
in the GOMA Restaurant / Purchased
2015. Queensland Art Gallery |
Gallery of Modern Art Foundation /
Photograph: Joe Ruckli
A wedding reception on the Roof
Terrace / Image courtesy: Lucas &
Co Photography
Theming for the launch of the Brisbane
Asia Pacific Film Festival at GOMA Cafe
Bistro / Photograph: Mark Sherwood
PEOPLE
REVIEW
2015
PAGE
058
PAGE
059
REVIEW
2015
PEOPLE